Tuesday, May 24, 2011

First Round National Awards

Sunday, May 22, 2011

Three fermenters bubbling away

Yesterday was the big brew day. Started at 7 a.m. and finished at 5 p.m. The results? 19 gallons of Bitter, 10 gallons of American Brown, and 5 gallons of Porter. The first two are in Temperature controlled Brewhemoths, the last in a carboy. Ste out to fill the kegerator, think I accomplished that!

Friday, May 6, 2011


My Perry made it through the first round with a second place!
Received my score sheets today. 3 of my five entries made it to the best of show in their categories. The cider, perry and the multiberry mead. All three earned gold certificates as did my barleywine. The porter earned a silver certificate. All in all, I'm pleased very much with my scores!