Wednesday, June 8, 2016

Gooseberry Champaigne

5 gallon batch,
18 pounds of gooseberries
Mash, add water to 6 gallons
Campdon tablet and pectin enzyme
24 hours later
Added 4 pounds of sugar and 1 pack of 1118 Yeast on 6-10

Saturday, June 4, 2016

Cider!

2 gallons Musselman cider
3 gallons Everyday Essential cider
1 pound clover honey
1 pound light brown sugar
Cider House Selecy premium cider yeast